PRODUCTS · CENTER
Always focus on natural nutritional sweeteners
Storage method:Store in a dry, ventilated environment, protected from moisture and sun. The general storage period is two years
From wood base or corn cob---Natural and healthier
・GMP workshop: good crystal, high brightness, good fluidity, anti-caking, no
Refined D-xylose: AS
Recrystallized D-xylose: AM,A20, A60
◉ New process, high quality and stable supply
Yusweet adopts new technology to improve product quality and reduce costs
to meet customers high-quality and low-cost two-way demand.
Annual capacity is 45,000MT, ensuring stable supply.
◉ Improving Food Characteristics
Refreshing sweetness,60%-70% of the sweetness of sucrose.
Color and fragrance enhancement: D-xylose can cause Maillard browning
reaction with amino acid to improve in coloring and flavor.
◉ Meeting Functional Demand
No calories:The human body cannot digest and absorb D-xylose
It can activate bifidobacterium and promote its appreciation to improve the
intestinal microbial environment.
◉ Chemicals： Raw material for xylitol and glucoside
◉ Food：Flavors and fragrances, surimi products,
meat-processing products, roasted food, functional food,
food seasoning and toner.
◉ Pet care： Pet food, animal feed
◉ Daily Chemicals：Skin care and cosmetics