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Always focus on natural nutritive sweeteners
D- xylose
Molecular formula:C5H10O5
CAS number:58-86-6
Packaging:25kg/bag
Storage method:Store in a dry, ventilated environment, protected from moisture and sun. The general storage period is two years
Classification:
D-Xylose
Introduction
Spec:
From wood base or corn cob---Natural and healthier
・GMP workshop: good crystal, high brightness, good fluidity, anti-caking, no
black dots
・Various Specification
Refined D-xylose: AS
Recrystallized D-xylose: AM,A20, A60
・Package:10kg,20kg,25kg,800kg,1000kg
◉ New process, high quality and stable supply
Yusweet adopts new technology to improve product quality and reduce costs
to meet customers high-quality and low-cost two-way demand.
Annual capacity is 45,000MT, ensuring stable supply.
◉ Improving Food Characteristics
Refreshing sweetness,60%-70% of the sweetness of sucrose.
Color and fragrance enhancement: D-xylose can cause Maillard browning
reaction with amino acid to improve in coloring and flavor.
◉ Meeting Functional Demand
No calories:The human body cannot digest and absorb D-xylose
It can activate bifidobacterium and promote its appreciation to improve the
intestinal microbial environment.
D-xylose application
◉ Chemicals: Raw material for xylitol and glucoside
◉ Food:Flavors and fragrances, surimi products,
meat-processing products, roasted food, functional food,
food seasoning and toner.
◉ Pet care: Pet food, animal feed
◉ Daily Chemicals:Skin care and cosmetics
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